Black Rose Shiraz is an elegant wine style with typical Barossa characters highlighting blackberry fruits, toasty oak and chocolate in a soft tannin finish. I was first introduced to this wine at the South Australian Company Store (Restaurant) in Angaston and have ordered it every time that I have been back there.
This is a very rewarding wine now with excellent potential to further develop in the bottle as is fantastic value (I think that it is well under priced).
Here are the tasting notes in more detail:
VARIETY: 100% Shiraz from mature 50 year old vines.
REGION: Lyndoch Valley, Southern Barossa,
OAK MATURATION: 21 months in French and American Oak Hogsheads.
WINEMAKERS COMMENTS: An elegant style typical of this region, this wine has a vibrant, gorgeous‘black rose’ colour with some of this fragrance contributing to the aromatics.
It displays rich, lush Barossa fruit with sweet blackcurrant, chocolate and toasty oak characters lending balance and depth to a soft tannin finish.
CELLARING: 10 years +.